Ingredients
Equipment
Method
- Add the Oreo cookies, vanilla ice cream, cold milk, vanilla extract, and chocolate syrup, if using, to a blender.

- Blend until the mixture is smooth and creamy, leaving a few small cookie pieces if you prefer extra texture.

- Drizzle chocolate syrup inside the serving glasses, if desired, then pour in the milkshake.

- Top with whipped cream, crushed Oreo cookies, and an extra Oreo cookie for garnish and serve

Notes
- Use well-chilled milk for the thickest shake.
Blend just until smooth to avoid thinning the milkshake.
Adjust the milk to make the shake thicker or thinner.
Serve immediately for the best texture.
