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Kardashian Avocado Pudding

This rich, creamy avocado pudding combines ripe avocados, lime juice, and coconut milk to create a luscious dessert with a smooth, velvety texture. Topped with crunchy pistachios or cacao nibs, it’s an indulgent treat that’s quick to prepare and endlessly customizable. Perfect for a moment of sweet luxury, all in a single spoonful.
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Prep Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 4
Course: Main Course
Cuisine: Fusion
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 2 ripe avocados choose dark, soft ones for best creaminess
  • 2 tablespoons lime juice freshly squeezed for bright flavor
  • 1/4 cup coconut milk unsweetened preferred
  • 1 tablespoon honey or agave adjust to taste
  • optional pistachios or cacao nibs for topping

Equipment

  • Blender
  • Measuring spoons
  • Serving glasses or bowls
  • Spatula

Method
 

  1. Cut the avocados in half, remove the pits, and scoop the flesh into the blender. The avocados should be dark and slightly soft to ensure a silky texture.
  2. Add the lime juice and coconut milk to the blender, then blend on high until the mixture is smooth, creamy, and free of lumps. This should take about 30 seconds and smell fresh and citrusy.
  3. Pour in the honey or agave, then blend again briefly to incorporate. Taste the pudding and add more sweetener if you prefer it sweeter.
  4. Scrape down the sides of the blender with a spatula to ensure everything is evenly mixed, then blend once more until perfectly smooth and velvety.
  5. Pour the pudding into serving glasses or bowls. Cover and place them in the fridge to chill for at least 1 hour, allowing the flavors to meld and the pudding to set slightly.
  6. Just before serving, sprinkle the top with crushed pistachios or cacao nibs for added crunch and contrast.
    2 ripe avocados

Notes

For an extra layer of flavor, try adding a pinch of sea salt or vanilla extract before blending. This pudding keeps well in the fridge for up to 24 hours but is best enjoyed fresh for the optimal creamy texture.